- Fort Benning, GA, United States
- I'm an army wife, working mom of 2 kids, and a dancer for fun! My husband Tim works the at the combatives school here on fort benning. I work for MWR at Outdoor Recreation as their admin assistant...I absolutely LOVE my job I couldn't have found anything better! My daughter, Kennedie, was born in January of 04 and our son, Cale, was born June of 09 - that's right they are 5 and a half years apart! Kennedie is VERY involved in dancing. Cale is well on his way to become a fighter - daddy is already working on his punching and kicking techniques! This blog started out as a recipe sharing venture but now it's going to turn into a more "granola" way to live. Cheap recipes more homemade recipes and repurposing things. I'm a crafter at heart so i'm going to throw some of that in their too!
Thursday, October 4, 2012
This is really easy! Take your bacon lay as many as your chicken is long, or as many as you like. We use turkey bacon and haven't tried it with pork yet! Once you have your bacon you can lay your chicken on top, or your cheese I have done it both ways. Then layer your jalapeno's on top of the chicken (we found you got a better flavor if you use fresh jalapeños I got one for .02). Wrap it up! This turkey bacon wouldn't stay wrapped do I added some tooth picks. Bake at 350 for 20-30 minutes depending on the size of the chicken.